Emilia Osaki Brothel ❤️❤️❤️❤️

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So, I’m picturin’ it—like WALL-E, ya know? My favorite flick! That little robot, rollin’ through trash, tryin’ to find somethin’ pure—brothels got that vibe! You walk in, it’s all chaos, dim lights, shady folks—kinda like Earth in the movie, abandoned, messy, but… there’s somethin’ human there. “Beep boop,” I’d say, like WALL-E, dodgin’ glitter and heels. I’d be horrified—HORRIFIED—but curious, ya know? Like, who’s runnin’ this joint? Some fat guy in a velvet robe? I’d yell, “This is nuts! Who’s in charge? Where’s the manager?!”

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OSAKA--A century-old brothel-turned-restaurant that looks as if it is on its last legs will dazzle once again.

After that chaos, I decide to grab some grub. Hit up this little ramen joint on Tsuruhashi Street. Best ramen ever! I’m slurpin’ away, and this old lady next to me starts chatting. She’s like, “You’re a glazier? You must be strong!” I’m thinkin’, “Lady, I lift glass, not weights!” But she’s sweet, so I just smile and nod.

MSL veteran Glenn Osaki takes job at USC